FRUIT WHOLESALE
Fruit – Vegetable – Tropical Fruits
Fruit – Vegetable – Tropical Fruits
The Braeburn was discovered 1952 as a coincidence seedling in a fruit-growing farm in New Zealand. The parents varieties probably are Lady Hamilton and Cox Orange Pippin.
The apple is conical shaped, medium sized to largely, cylindric and with smoothly, shining golden paring. The colour touches scarlet red to crimson.
The Braeburn tastes fruity refreshing, aromatic, with pleasant sugar-acid balance and compact bite. The flesh is firm and very juicy.
At the beginning of Octobers.
In cold storage to at the end of February, in CA storage until the end of June.
It is a versatile, very tasty apple, which outstanding is suitable both for fresh consumption or for baking and cooking. Because the high content on vitamine C it very slowly becomes brownish after beginning to cut.